Events
Dine Around Downtown Community Food Festival
Dine Around Downtown is back on Wednesday, June 11! Join us at Fosun Plaza (28 Liberty St.) for food, fun and more at Lower Manhattan’s premier tasting event from 11 a.m. to 2:30 p.m. rain or shine.
Dine Around Downtown has been bringing the neighborhood’s restaurateurs together for this annual lunchtime celebration since 1997. Sample signature menu dishes at a feast of Lower Manhattan restaurants for $5 to $10 all at one community food festival. Open to the public and admission is free. For food and beverage purchases, cash is generally accepted and ATMs are located nearby the plaza.
See below for participating restaurants and menus. We look forward to seeing you!
2025
Dine Around Downtown Participants
Dairy-Free (DF), Gluten-Free (GF), Vegetarian (Veg), Vegan (V),
Dairy-Free Option (DFO), Gluten-Free Option (GFO)
- Type:
Adrienne’s Pizzabar
Booth: 20
- Cheese or Pepperoni Pizza + Soda or Water
- Soda or Bottled Water
Beckett’s Bar & Grill
Booth: 35
- Lobster Mac and Cheese
- Crab Cake Slider with Tartar Sauce + Chips
- Soda or Bottled Water
Benares
Booth: 11
- Samosa with Chutney
- Chicken Tikka Masala + Basmati Rice (GF)
- Chana Masala + Basmati Rice (DF, GF, V, Veg)
- Mango Lassi
Bombay’s Indian Restaurant
Booth: 37
- Vegetable Samosa (DF, V, Veg)
- Chicken Tikka (GF)
- Mango Lassi
Boogie Lab Bakery
Booth: 47
- Focaccia Sandwich: Prosciutto, Mortadella, Burrata + Basil Pesto
Boss Tweeds
Booth: 3
- French Dip: Roast Beef au Jus + Horseradish Ranch with Mashed Potatoes
- Bottled Water
Brooklyn Chop House
Booth: 1
- Pastrami Dumplings
- Chicken Satay
- Vegetable Fried Rice (Veg)
- Virgin Lychee Colada
Café Jalu
Booth: 26
- Passion Fruit Macaron (GF)
- Mini Croissant
- Pistachio Orange Financier (GF)
- Creole Cold Brew OR Rose Kayenn Iced Tea
Café Patoro
Booth: 36
- Pao de Queijo (Brazilian Cheese Bread) (GF)
- Brigadeiro Cake
- Passion Fruit Lemonade
The Capital Grille Wall Street
Booth: 33
- Mini Tenderloin Slider with Boursin + Mushroom Duxelles
- Jumbo Shrimp with Cocktail Sauce (DF, GF)
- Mini Flourless Chocolate Espresso Cake with Whipped Cream + Raspberries (GF)
The Cookie Odyssey
Booth: 38
- Chocolate Chunk Cookie
- Oatmeal Raisin Toasted Coconut Cookie
Crown Shy
Booth: 25
- Romaine, Green Goddess, Breadcrumbs (Veg, GFO)
- Fluke, Strawberry, Coconut Aguachile (DF, GF)
Dim Sum Palace
Booth: 23
- Dumplings and Buns (GFO)
- Cucumber Salad (Veg)
- Egg Tart (Veg)
- Lemon Iced Tea
Farida
Booth: 40
- Authentic Uzbek Plov: Beef, Lamb + Vegetables with Rice (DF, GF)
- Umka Puff Pies (Steak, Chicken, Pumpkin, or Spinach) (DF)
- Vitamin Salad: Shredded Cabbage + Vegetables (DF, GF, V, Veg)
- Homemade Mixed Fruit Beverage
Fraunces Tavern
Booth: 19
- Shrimp and Lobster Roll
- Pulled Pork Slider with Smoked BBQ Sauce + Coleslaw (DF)
- Traditional Sticky Toffee Pudding with Dulce de Leche Ice Cream
- San Pellegrino
Fulton Stall Market
Booth: 30
- Grilled Cheese Tortilla + Tomato Soup (Veg)
- Spring Green Salad (DF, GF, V, Veg)
- Roasted Potatoes (DF, GF, V, Veg)
- Breezy Hill Orchards Cold Cider
Goku Kitchen
Booth: 13
- Gyu Don (Japanese Beef Rice Bowl)
- Stewed Pork Mushroom Rice
- Passion Fruit Jasmine Tea
Harry’s
Booth: 22
- Grilled Baby Lamb Chops, Cumin, Citrus (DF, GF)
- Truffled Mac and Cheese (Veg)
Havana Social
Booth: 18
- Chicken Empanadas
- Pollo al Ajillo con Arroz Amarillo (Grilled Chicken in Garlic Sauce)
- Soda or Agua Fresca
Imm Thai
Booth: 32
- Pad Gra Prow: Sautéed Ground Chicken with Basil Sauce over Rice (DF, GF)
- Roasted Chicken with Tamarind Sauce (DF, GF)
- Papaya Salad with Tomatoes, String Beans, Peanuts + Lime Dressing (DF, GF)
- Thai Iced Tea
Kuu Ramen
Booth: 31
- Spicy Pulled Pork Sandwich (DF)
- Salmon Avocado Hand Roll (DF)
- Shrimp Tempura Hand Roll
- Iced Green Tea
La Marchande
Booth: 27
- Porchetta Sandwich on House-Made Parker House Roll, Anchovy Butter + Wild Arugula
- Spicy Pork Rigatoni
Luke’s Lobster
Booth: 9
- Mini Lobster Roll
- Mini Crab Roll
- Kettle Chips (GF)
- Soft Drinks
Mad Dog & Beans Mexican Cantina
Booth: 10
- Guacamole and Chips (DF, GF, Veg)
- Mexican Street Corn with Chipotle Mayo, Paprika + Queso Fresco (GF, Veg, DFO)
- Combo: Guacamole + Mexican Street Corn (GF, Veg, DFO)
- Jarrito or Bottled Water
The Malt House FiDi
Booth: 6
- Malt House Tavern Burger: Brioche, Cheddar, Bacon Onion Jam, Garlic Aioli + Potato Chips
- Firecracker Shrimp, Sweet and Sour Moroccan Glaze, Stir Fry Vegetables
- Non-Alcoholic Beer
Metropolis by Marcus Samuelsson
Booth: 45
- Cornbread: Red Cornmeal, Cashew, Goat’s Milk Butter
- Crispy Chicken Bites: Hot Honey Chicken, Ranch, Smoked Trout Roe
- Citrus Cured Fluke Ceviche: Carrot Aguachile, Pickled Onions, Spring Peas, Pimenton, Cilantro (DF, GF)
Mexi
Booth: 17
- Birria Taco with Consomme (GF)
- Guacamole with Chili Crisp + Chips (DF, GF, V, Veg)
Mezcali
Booth: 29
- Chicken Asado with Cali-Slaw, Rice + Beans (DF)
- Tiradito: Ceviche with Jicama, Cucumber, Watermelon + Avocado (DF, GF)
- Elote with Cotija + Tajin Aioli (Veg)
- Mexican Coke or Squirt
Mikado
Booth: 16
- Sushi Taco
- Mini Kaizen Don: Japanese Rice Bowl with Fresh Sashimi
- Toro Caviar Sushi
- Fuji Lychee Drink
Morton’s The Steakhouse
Booth: 28
- Mini Filet Mignon Sandwich with Whipped Horseradish Cream (DFO)
- Petite Lamb Chop Marinated in EVOO, Garlic + Oregano, with Balsamic Glaze (GF)
- Short Rib Sliders with Garlic Aioli + Pickled Onions (DF)
Otani
Booth: 4
- chicken fried Rice
- crab avocado cucumber roll
- kani salad
- japanese ramune soda
Poulette Rotisserie
Booth: 24
- 1/2 Rotisserie Chicken + Grilled Corn (DF)
- Mac and Three Cheeses (Veg)
- House-Made Flan
- Evian
Route 66 Smokehouse
Booth: 41
- Carolina-Style Pulled Pork Sandwich (DF)
- Mac and Cheese (Veg)
- Soda
Stone Street Tavern
Booth: 5
- Beef Sliders with Cheddar + Sriracha Aioli
- Lobster Mac and Cheese
- Lemonade
Stout NYC FiDi
Booth: 46
- Double Stack Burger: American Cheese, Griddled Onions, Dill Pickles, Stout Sauce, Potato Bun
- Cheddarwurst: Cheddar Bratwurst Sausage, Honey-Bourbon Braised Onions, Dusseldorf Mustard, Pretzel Roll
- Custard Filled Crème Brûlée Donut
TAQ
Booth: 42
- Barbacoa Taco: Short Ribs, Corn Tortilla, Avocado, Onion + Cilantro (DF, GF)
- Frijol Taco: Black Beans, Corn Tortilla, Poblano, Chihuahua Cheese + Cilantro (GF, V, Veg, DFO)
- Chips + Guacamole (DF, GF, V, Veg)
- Brix Bottled Soda
Tin Building by Jean-Georges
Booth: 14
- Raspberry Croissant
- Ice Cream Sandwich with Hot Fudge
Vino & … at Eataly Downtown
Booth: 12
- Gnocchi al Pomodoro e Burrata (Veg)
- Panino Caprese with Brioche, Tomatoes, House-Made Mozzarella + Basil (Veg)
- Sfogliatelle: Flaky Pastry filled with Nutella or Custard
- San Pellegrino
Wei West
Booth: 43
- Crispy Sesame Chicken (GF)
- Chicken Lo Mein
- Vegetable Fried Rice (GF, V, Veg)
- Thai Iced Tea
Plaza Map
Check out the full 2025 Dine Around Downtown program here.
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Sponsored by:
Additional support provided by:
