HARRY’S: Learn To Make Beef Wellington With Truffle Sauce And Roasted Baby Carrots

Support local restaurants and food-security charities from the comfort of your home with the Downtown Alliance’s ”Dine Around Downtown: Cooking At Home Edition,” a web series hosted by James Beard Award-winning chef and author Rocco DiSpirito.

Join Rocco as he chats with Executive Chef Joseph Mallol of Harry’s. Chef Joseph will show participants how to make their signature Beef Wellington with Truffle Sauce and Roasted Baby Carrots. Registration is required and limited. All registrants will receive digital copies of the recipes prior to the event.

This event is FREE, and we encourage you to support FoodCorps, a food-security charity chosen by Harry’s. And if your inner chef is calling you, whip up your best version of a featured recipe and upload a photo of your plate to Instagram with #DineAroundAtHome and tag @DowntownNYC to enter to WIN a 30-minute private virtual cooking class with the guest chef. Be sure to tag @harrys_nyc too!

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Date: 04/08/2021

Time: 4:00 pm - 5:00 pm

Cost: Free

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