With spring in the air and vaccines in Lower Manhattanites’ arms, the mixologists at the neighborhood favorite Cedar Local (25 Cedar Street) wasted no time in preparing some refreshing libations to invite a season of change.
Ready to toast the warmer weather? The following are some delicious updates to the Cedar’s cocktail menu.
Artemisia’s Tiki
Pernod Absinthe, passion fruit puree, banana liqueur, vanilla syrup, lemon
Tiki Chalet
mezcal, passion fruit, pineapple, agave, lime
Cherry Soda
Gilberts vodka, cherry liqueur, lemon, simple syrup, club soda
Don’t Dragon Me Down
vodka, dragon fruit syrup, chamomile syrup, lemon, orange bitters, Carpano Bianco
Upper East Side
Ketel One Botanical, cucumber, mint, citrus, soda
Mango Tango
tequila, mango puree, Falernum, lime, agave, chile syrup
Previously: Cedar Local’s Telly Liberatos On Bringing Happy Hours Home
top photo: Cedar Local
