Nutritionist Lauren C. Kelly offers creative twists on classic recipes, food prep and cooking trends. From appetizers, to entrees, to dessert, learn how to design menus using helpful tips and current research findings for better health and eating. Free program, space is limited, registration required.

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Details

Date: February 8

Time: 11:00 am

Cost: Free

Event Category:

Website:
https://bpca.ny.gov/event/meet-me-in-the-kitchen-making-healthy-choices-2/2024-02-08/

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