21 Lower Manhattan Restaurants Participating In NYC Restaurant Week 2020
No judgment for those of you who will want to quit Dry January (or whatever other health kicks you’ve got going on) after reading this PSA: On Tuesday, January 21, NYC Restaurant Week 2020 begins, as somewhere north of 350 first-rate hot spots citywide have lined up special deals through February 9. You can begin booking your rezzies now for promotions that include two-course brunches and lunches ($26) and three-course dinners ($42), mostly Monday through Friday. (Some participating restaurants are honoring those prices on weekends.)
The following is a list of all the restaurants south of Chambers Street that are taking part in NYC Restaurant Week 2020:
- Mark Joseph Steakhouse (261 Water St.)
- Cipriani (55 Wall St.)
- 2West (2 West St., inside the Wagner Hotel)
- Church & Dey (55 Church St., inside the Millennium Hilton New York Downtown)
- Capital Grille (120 Broadway)
- Delmonico’s (56 Beaver St.)
- El Vez (259 Vesey St., inside the Conrad New York Downtown)
- Felice (15 Gold St.)
- Morton’s Steakhouse (136 Washington St.)
- Atrio Wine Bar & Restaurant (102 North End Ave., inside the Conrad New York Downtown)
- Blue Smoke (255 Vesey St.)
- Reserve Cut (40 Broad St., inside the Setai Hotel)
- Schilling (109 Washington St.)
- The Tuck Room (11 Fulton St.)
- Temple Court (5 Beekman St., inside the Beekman Hotel)
- Nobu (195 Broadway)
- Osteria della Pace (101 Liberty St, inside Eataly NYC Downtown)
- Manhatta (28 Liberty St., 60th floor)
- Joseph’s Restaurant (3 Hanover Square)
- Bellini (33 Peck Slip, inside Mr C Seaport)
- Haru (1 Wall Street Court)
Those are 21 reasons to treat yourself — even if it means playing it a little fast and loose with your New Year’s resolutions. (We won’t tell.)
photo: Emily Andrews
Tags: nyc restaurant week