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Tag: food

Gift of Sweetness

This time of year is when Native peoples of the Northeast harvest maple tree sap and make it into maple syrup and other sweet treats. Learn about this Native food and the ingenious process that Native people developed and have shared with the world...

Gift of Sweetness

Gift of Sweetness

This time of year is when Native peoples of the Northeast harvest maple tree sap and make it into maple syrup and other sweet treats. Learn about...

Meet Me in the Kitchen: Making Healthy Choices

Meet Me in the Kitchen: Making Healthy Choices

Nutritionist Lauren C. Kelly offers creative twists on classic recipes, food prep and cooking trends. From appetizers, to entrees, to dessert, learn...

Meet Me in the Kitchen: Making Healthy Choices

Meet Me in the Kitchen: Making Healthy Choices

Nutritionist Lauren C. Kelly offers creative twists on classic recipes, food prep and cooking trends. From appetizers, to entrees, to dessert, learn...

Meet Me in the Kitchen: Making Healthy Choices

Meet Me in the Kitchen: Making Healthy Choices

Nutritionist Lauren C. Kelly offers creative twists on classic recipes, food prep and cooking trends. From appetizers, to entrees, to dessert, learn...

Meet Me in the Kitchen: Making Healthy Choices

Meet Me in the Kitchen: Making Healthy Choices

Nutritionist Lauren C. Kelly offers creative twists on classic recipes, food prep and cooking trends. From appetizers, to entrees, to dessert, learn...

Sons of the Revolution in the State of New York, Inc. Evacuation Day Dinner

Sons of the Revolution in the State of New York, Inc. Evacuation Day Dinner

Evacuation Day marked the final British evacuation from New York City in 1783, after seven years of occupation. The evening culminated in a festive...

A Sweet Year

A Sweet Year

In Jewish tradition, holidays are a time for family and feasting, and for Joan Nathan, nothing embodies the holiday spirit more than cooking...

Meet Me in the Kitchen: Making Healthy Choices

Meet Me in the Kitchen: Making Healthy Choices

Nutritionist Lauren C. Kelly offers creative twists on classic recipes, food prep and cooking trends. From appetizers, to entrees, to dessert, learn...

Holiday Chef Talk:Institute of Culinary Education

Holiday Chef Talk:Institute of Culinary Education

Institute of Culinary Education Pastry & Baking Arts chef-instructor Kierin Baldwin is returning this year to share ideas to elevate your holiday...

Taste of the Seaport

Taste of the Seaport

Annual food festival fundraiser for the Spruce Street School and the Peck Slip School. One tasting card ($60) buys six tastes of specialties from...

A Taste of California in New York: Wine Tasting at the China Institute Culinary Center

A Taste of California in New York: Wine Tasting at the China Institute Culinary Center

Celebrate the Grand Opening of the China Institute Culinary Center and savor an exquisite wine tasting experience. Paired with curated ideal finger...

Chef Talk: Bubby’s & GrowNYC Greenmarket

Chef Talk: Bubby’s & GrowNYC Greenmarket

Special evening with Chef/Owner Ron Silver & Executive Chef Liz Clarke from Bubby’s in Tribeca. For over 33 years Bubby’s has been cooking...